The COVID-19 epidemic continues to evolve by the day. As a business, we believe that we must do our part to slow the spread of the virus. Unfortunatley this means prosponing all our events, including our cookery courses. We will look to re-arrange our events when it is safe to do so.
Keep your eyes peeled, we'll be going online soon though!
The DeliVita team had a fantastic kickstart to the summer at Taste of London a couple of weeks ago.
The DeliVita team were living the Amercian Dream at the Hearth, Patio & Barbecue Expo in Dallas last month!
When DeliVita attended the amazing Glamping Show recently, British designer, upcycler, entrepreneur and TV presenter Max McMurdo dropped by to have a chat with Joe.
Our very own Joe Formisano was interviewed by Sue Nelson from The Food Talk Show at the recent Takeaway Expo at London's ExCel exhibition centre.
At DeliVita our aim is to bring families together to make and enjoy good food. With that in mind we are heading to the Geronimo Festival this weekend (May 27 – May 29).
Our partners at A Bell will be opening their doors for a festive evening of fun, food, drink and shopping.
DeliVita are super excited to be visiting the Camp Hill Charity Christmas Fair.
We’ll miss you - but maybe we can still keep in touch?
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